MENU
May vary by location
Peel WingsChoose from Mary B’s BBQ, Tong’s Thai, 8 count 15.00
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Garlic KnotsMade with our house pizza dough, brushed with garlic oil, sprinkled with Parmesan cheese with a side of house made marinara 4 count 5.00
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Mozzarella Sticks 8.00Mozzarella cheese breaded in Italian bread crumbs, deep fried, served with our house marinara and ranch dressing, garnished with Parmesan cheese |
Mary’s Cheese and Tomato Bruschetta 8.00Asiago cheese, Parmesan cheese, blended with spices and tomato bruschetta served with crostini |
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Hummus Plate 7.00Roasted garlic hummus, topped with Aguascalientes, roasted red peppers, kalamata olives, and olive oil. Served beside baba ganoush with Peel pita chips Gluten-free option +2
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Peel Meatballs 9.00House made meatballs tossed in marinara sauce. Finished with fresh basil and Parmesan cheese. |
Peel Ultimate Nachos 14.00Seasoned nacho chips smothered with chorizo queso sauce. Topped with shredded lettuce, pineapples, black bean and corn salsa, black olives tomatoes, fresh jalapeños, pickled onions, and chopped cilantro. Finished with a drizzle of salsa verde and Aguascalientes sauce. |
Fried Pickles 7.00Fresh breaded pickle spears fried and served with chipotle ranch
Soup of The DayBOWL = $5.00
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Parmesan Truffle Fries 8.00French fries tossed with salt and pepper, Parmesan cheese and truffle oil. Served with a side of ketchup.
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All salads available as wraps.
Add chilled roasted chicken or
portobello mushroom to any salad for 4.00 Add shrimp for 6.00
House SaladMixed field greens tossed in balsamic vinaigrette, topped with tomatoes, sun-dried cranberries, walnuts and crumbled blue cheese Side 7.00
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Greek Salad 11.00Mixed field greens and chopped romaine lettuce tossed in a Greek dressing, topped with feta cheese, tomatoes, |
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Angry Chicken Caesar Salad 14.00Romaine lettuce, chilled roasted chicken, black beans, roasted corn, avocado, tomatoes and fresh jalapenos tossed in jalapeño Caesar dressing, topped with Cotija cheese and tortilla strips |
Caesar SaladRomaine lettuce, Parmesan cheese, tossed in Caesar dressing Side 7.00
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California Turkey Cobb Salad 14.00Romaine lettuce tossed in our honey basil vinaigrette, topped with jalapeño bacon, avocado, turkey, tomatoes, black olives and goat cheese |
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All pastas served with a garlic knot.
Classic Beef & Four Cheese Lasagna 14.00Ground beef, mozzarella, ricotta, Parmesan, and cheddar cheese blended with Italian herbs and smothered with our house made marinara |
3 Cheese Florentine 15.00House made cheese sauce made with a blend of Parmesan, Asiago, and mozzarella cheese, tossed with sautéed spinach, garlic, sun-dried tomatoes and penne pasta. Served with your choice of roasted chicken breast, tofu or portobello mushrooms |
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Chicken Carbonara Pasta 15.00Sautéed chicken with bacon, peas, sun-dried tomatoes and button mushrooms all tossed in our Three Cheese sauce and served over spaghetti noodles. Garnished with grated Parmesan cheese |
Sandwiches are served with a pickle, and french fries. Choose any side
below for +1.25. Sub side Caesar or House salad for +3.00. Gluten-free burger bun +3
The Philly Cheese Steak 13.00Thinnly sliced steak, with sautéed onions, green peppers, roasted red peppers. Topped with melted provolone cheese and chipotle ranch sauce on a warm hoagie roll.
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The Basic Burger 12.008 oz. Angus burger patty seasoned with salt & pepper and cooked on the griddle. Topped with white American cheese. Served on a Brioche bun with lettuce, tomatoes, onions. |
Ancho Lime Grilled Chicken Sandwich 12.00Chicken breast marinated in lime juice and ancho chili powder, grilled, topped with tomato, red onions, field greens, provolone, and a cilantro lime aioli. Served on a Brioche bun
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Toasted Meatball Sub 13.00House made meatballs smothered in our marinara topped with mozzarella and Parmesan cheese and fresh basil toasted on a hoagie roll
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Mushroom Swiss Burger 14.008 oz. Angus burger patty seasoned with salt and pepper then cooked on the griddle. Topped with sauteed button mushrooms, caramalized onions and Swiss cheese. Served on a Brioche Bun with rosemary aioli and fresh arugula. |
Beyond Meat Burger 14.00 100% plant based protein patty seasoned with salt and pepper and cooked on the griddle. Topped with chipotle ranch, lettuce tomato and red onions. Served on a toasted Gluten free bun. |
8 INCH 11.00 | 16 INCH 24.00
Gluten-free crust +5.00 (10 INCH only)
Peel Pepperoni (add 1)Red sauce, mozzarella cheese, lots of pepperoni |
BBQ ChickenBBQ sauce, chicken, red onion, roasted red peppers, cheddar, mozzarella cheese, cilantro. This pizza cannot be made gluten-free. |
Sorry for Partying Supreme (add 1)Pepperoni, sausage, ground beef, mozzarella cheese, green peppers, roasted red peppers, banana peppers, onion, mushroom |
Tong’s ThaiThai sweet chili sauce, chicken, red onion, red pepper, mozzarella cheese, garnished with fresh basil |
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Buffalo ChickenBuffalo sauce, mozzarella cheese, onions, chicken, blue cheese crumbles |
UpdykeOlive oil, salt, pepper, mozzarella cheese, Italian sausage, caramelized onions, mushroom, and goat cheese, garnished with arugula tossed in balsamic vinaigrette |
Heart Stopper (add 1)Red sauce, mozzarella cheese, ham, sausage, beef, pepperoni, bacon |
The GodfatherGarlic oil, mozzarella cheese, salami, prosciutto, spinach, roasted red peppers, pepperoni, fresh mozzarella, Balsamic vinaigrette swirl |
Kimbo SliceOlive oil base, mozzarella cheese, chicken, bacon, Granny Smith apples, caramelized onions, ricotta cheese, Honey Basil swirl, fresh basil |
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Positive FrictionPesto base, sun-dried tomatoes, spinach, feta cheese, mozzarella cheese, fresh tomatoes
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So Fresh and So CleanOlive oil base, minced garlic, red onions, mozzarella cheese, arugula, tomatoes, cilantro, lemon zest, Parmesan cheese, avocado |
Roasted VeggieOlive oil, portobello, roasted garlic, broccoli, sun-dried tomatoes, roasted red peppers, eggplant purée, mozzarella cheese |
El Blanco Pizza3 cheese sauce, mozzarella cheese, sliced tomato, fresh basil. This pizza cannot be made gluten-free.
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BUILD YOUR OWN PIZZA
Pick Your Sauce:Red Sauce, Pesto, Olive Oil, Chipotle Hot Tomato Standard Toppings:Pepperoni, Ham, Ground Beef, Bacon, Sausage, Button Mushrooms, Green Peppers, Tomatoes, Black Olives, Minced Garlic, Onions (Red, White), Broccoli, Pineapple Gourmet Toppings:Fresh Mozzarella, Fresh Basil, Fresh Jalapeños, Cheddar Cheese, Blue Cheese Crumbles, Feta Cheese, Goat Cheese, Ricotta Cheese, Chicken, Anchovies, Chorizo Sausage, Prosciutto, Salami, Whole Roasted Garlic, Kalamata Olives, Sun Dried Tomatoes, Roasted Red Peppers, Eggplant Puree, Pesto, Arugula, Spinach, Portobello Mushrooms, Caramelized Onions, Banana Peppers, Black Beans, Roasted Corn, Brie Cheese, Parmesan Cheese, Cilantro, Bruschetta, Meatballs, Pepperoncini, |
8 INCH – 9.00
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Seasoned French fries |
Side of Cruchy Vegetables |
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Steamed Broccoli 3.00 |
Sweet Potato Waffle Fries Fries 3.50 |
House-made Applesauce 3.00 |
FRIED DOUGH 6.50Our Signature Dough Tossed in Cinnamon Sugar, Topped with Powdered Sugar & Raspberry Sauce.
BROWNIE 7.50Warm House-Made Brownie Served with Vanilla Ice Cream. |
PIZOOKIE (PUH-ZOOK-E) 10.00A Large Cookie Served with Vanilla Ice Cream & Sauce. Choose From Chocolate Chip or Salted Caramel. CHOCOLATE CAKE 7.50Flour-less / Gluten-Free. |
BANANA PUDDING 7.50Layers of Vanilla Pudding, Bananas & Vanilla Wafers.
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